by Paisley Rekdal
And the black water under the boats with their pools
of bilge rainbowed out like rinds
of steak fat, the salt thick
in my nostrils, but pleasant, too: details
I still remember from Bishop's poem, everything
else about it lost. At the docks,
I watched my friend slip
in her rubber boots; the wide, wet planks
glossy with mosses. You must walk
duckfooted to get to the boats, the black and orange
fishing barrels, the air with its tang
of rusted metals. There are always hooks
and anchors to be found, nets and scrapings
of wood planed by chisel, the way
my great-grandmother was said
to have worked, employed as a shipwright
on the city's waterways in the '30s according
to the newspaper clipping my grandmother
photocopies for me each Christmas.
The description of her gunmetal hair
and slim torso clad in overalls, the hands
she held out for the Times reporter
("Callused," he noted, "strong as a man's")
does not recall the woman
I remember for her farm in Bothell
before it became a Seattle suburb, helping me gather
raspberries from the long canes
she planted by her porch. We spent an afternoon
together sweating in the same long-sleeved
checkered shirts she'd sewn us, according
to the photo I no longer have, and cannot remember
whether is the source or confirmation
of this memory: only the papery, gray-green
streaks of road dust on the canes, a bowl
of chipped porcelain inside of which
were raspberries. Very red, very sweet, furred
like my friend's upper lip I remember
between my teeth as we stood
on the docks. The smell
of iron and winter mist, her mouth
like nothing I have tasted since.
Last updated August 26, 2022