Grape Popsicle

by Anya Krugovoy Silver

No food for three days. Total bowel rest.
My pancreas has turned anarchist, an egg
and soup leaving me unable to walk.
Lying in the hospital bed, I watch commercials
for food, plan my meals, name the snacks
I miss most-apples, bagels, popcorn.
Only electrolytes, pumped through an IV,
are permitted, and, catheterized, my urine
drips into a little bag to be measured.
There is nothing I want more than mouth-
fuls of whipped cream, syrupy flan, yellow
cake smeared with raspberry jam.
Lying on the slippery mattress, I smell
the staff's food from their station-
fried, sauced, roasted, broiled.
The fourth day, a nurse pulls out the catheter.
I lift, from the tray before me, something I
would never buy-a grape popsicle,
the color of a crayon, in a soggy white wrapper
I run my tongue along the ice-furred top.
Nothing has ever tasted so good!
Purple syrup, unnaturally sweet.
Impatient, I bite off chunks, feel the cold
burn as I let it melt before I swallow.





Last updated February 21, 2023